Showing posts with label The Urban Planter. Show all posts
Showing posts with label The Urban Planter. Show all posts

Tuesday, April 30, 2013

A Sucker for Succulents.


Like most of my current obsessions, I blame Pinterest. Honestly, I have such a love/hate relationship with that site. While I adore and drool over the beautiful, artsy, stunning creations and pin, pin, pin until I'm bleary--I'm not a crafty girl. Truly. 

For instance, I found an adorable birthday banner on Pinterest and decided I needed to make it for both Kristen and Mikey's recent birthdays. Now, most people could whip those banners together in a heartbeat. 

Instead, there's craft-challenged me. 

Six hours. Times two. I lost 12 hours of my life creating birthday banners to hang for a day. 

Actually, Michael's banner still remains hanging from the mantle, although his birthday was April 18. I left it there as a cautionary tale, reminding me to stay away from Pinterest.

But then, in a moment of weakness, I stumbled upon a photo of a succulent wreath. The original Pin was from a Better Homes & Garden project. You can see it here.

It. Was. Divine.

Lush foliage, subtle colors packed into a living wreath? Yes. I needed it. Our poor, bare front door deserved this wreath. It would proclaim--a gardener lives here! (As if the flats of plants on the driveway and the gloves on the front doorstep didn't already give it away.)

As I researched the steps involved in creating the wreath, my courage waivered. I thought of the birthday banner debacle.

Fortunately, fate arrived in the form of a gift card from my sister to The Urban Planter--just as they announced openings for a succulent wreath workshop.

Hooray! Not only would I have a support group to help me if my lack of craftiness usurped my gardening ability, but The Urban Planter would also provide all of the materials needed. 

No running out mid-project for more succulent cuttings. No prep work. No mess in my house. And an evening out with grown-ups? 

It was kismet.

So last night, fueled with much Diet Coke, I joined the lovely owners of The Urban Planter, as well as three other gardening-obsessed ladies, to create my highly anticipated living wreath.



The variety of succulent clippings provided was worth the price of the workshop alone.


We each received a pre-made, pre-soaked sphagnum moss wreath form. 


If you're playing along at home, you can build your own wreath form using mesh tubing stuffed with moss, a wire wreath-shaped frame, and fishing line to tie the tubing onto the frame.The pre-made form also included a chain for hanging the wreath, as well as "feet" to keep the wreath from laying flush against the door. If you make your own wreath form, you'll want to add plastic to the back of the wreath to prevent the moist wreath from damaging a wooden door.
 

The only additional tools you'll need besides your clippings and the wreath form are a pencil (or similar sized object, like a chopstick) to poke holes in the wreath and possibly some pins to hold heavier cuttings in place.  I only used a few of the pins.
 

As with any container or floral design, think about form and colors when selecting and placing your clippings. I tried to use groupings of three--but I found I needed more groupings to fill the form, so I used groups of five.


Select your cutting, removing any bottom leaves so that you have at least an inch of clean stem. Poke a hole in the form and insert the stem into the moist moss.  



(Obviously, these lovely, manicured hands are not mine. Thank you to my hand models!)

If the cutting is heavy or hanging downward, you may want to add a pin to secure it.



(Yep. That's my raggedy, non-manicured hand. Shameful.)

Poke holes, insert clipping, repeat. 

It's really that simple.

Of course, the fun is putting the combinations together:








While the image on Pinterest is obviously packed full with succulents, you'll have gaps in your newly-created wreath, which will allow the succulents room to grow.  

 Paul, the owner of The Urban Planter, created this stunner last night.


Once you've filled your form with cuttings, allow the wreath to rest for a week or two before hanging to allow the cuttings to root. Lay it flat in indirect light. After a few weeks, you can hang your masterpiece.

Remember, though--a living wreath needs water. Every two weeks or so, give it a good soaking. Succulents don't like to be over-watered--but don't forget them, either. (Not that I would ever forget to water a plant...) 

And now, drum roll, please:



TA DA! A Pinterest project that only took 1-1/2 hours to create! And I didn't lose my sanity!

I'm looking forward to watching how the wreath develops. I may find a few more succulents to sneak into the gaps--or I may just leave it alone and practice patience.

We'll see...

Thanks so much to The Urban Planter for hosting this very fun workshop. If you live in Upstate SC and want to attend one of their workshops (or if you just want to find the most beautiful garden treats and living arrangements), check out their website for class schedules. Please tell Paul, Tara, and Becky I said hello!

And, if you create your own succulent wreath, stop by my Facebook page and share a photo of it. I'd love to see what you make!

Happy wreath making!

XOXO ~

Julie

P.S. Shared with The HomeAcre Hop and The Creative HomeAcre Blog Hop--check them out for more great ideas.

Tuesday, March 20, 2012

A Spring Gift for You!


Finally, my friends—it's here.

The day we've all been awaiting.

The day that kept us going through those dreary, chilly winter days...

SPRING! Tra la!

To celebrate the happiest of days...

 I'm giving away a “Spring into Spring” gift to one lucky, randomly selected reader!


Look! Books! Plants! Seeds! And a tub!

The lucky winner will receive:

The Heirloom Tomato: From Garden to Table by Amy Goldman. This is a seriously gorgeous book, filled with stunning photography, amazing history, and recipes, too! It was the first book I bought when I began my heirloom adventure. (You'll get a new copy—not mine!)


Grow Great Grub: Organic Food from Small Spaces by Gayla Trail. This is a great how-to book. It's the perfect book for those who are land-challenged. Don't have a big backyard? No worries, you can grow a great harvest in containers! I like it, because even though we do have a yard, I still enjoy growing in containers on the balcony. 

OK, maybe I'm lazy, but it's so nice to open a door, pick some herbs, and keep cooking dinner.

Plus—you get recipes! And instructions to preserve your harvest! You'll really like this book.

I'm also sending the winner some seeds from my favorite sources: Baker's Creek Heirloom Seeds and Seed Savers Exchange. Honestly, if you haven't visited these sites yet—please do. You will be amazed at the wonderful selections you'll find. (Plus, they're just really good people.)

Plus—who doesn't need a garden tub? I love these little tubs—they're great for collecting weeds, mixing soil with amendments, and carrying compostables to the bin.



And finally—the winner will receive six, organic heirloom tomatoes from Garden Delights! (Yes, that's me!) The plants still need some more greenhouse time, but look at these roots, my friends! This is why I use organic, OMRI certified Dot Pots. When you plant these babies, you plant the entire pot—and the roots aren't disturbed. The winner can select six plants from the Garden Delights site, and I'll send you the secret code so that they will be FREE.


BUT—that's not all!

Everyone is a winner on the first day of spring! 

Today through April 1, my friends...you ALL get 25% off any Garden Delights order! Just enter the code GROWING2012 at checkout, and you'll receive your discount. (If you're in Upstate SC, please remember you can pick up your plants at The Urban Planter. No shipping charges for you!!! And, you can find some gorgeous containers and garden décor while you're there!)

For your chance to win the “Spring into Spring” gift, please leave a comment below or on the Garden Delights Facebook page, answering this very important question:

What is your favorite garden treat?

Are you a tomato girl? Love flowers? Can't wait for the first spring peas?

The giveaway begins NOW and will continue until April 1 at midnight EST. (And if you'd like to follow this blog or “Like” Garden Delights on Facebook, I'd be most grateful—but it won't affect your chance to win!)

UPDATE: Because I'm new to this giveaway thing, I completely forgot an important note: the winner must reside in the contiguous United States. I can't ship plants to Alaska, Hawaii, or abroad (and honestly, you wouldn't want me to...those would be some very sad plants by the time they arrived! Sorry for any inconvenience...)

Happy spring to you!!!

XO ~

Julie