November Roses. And Tasty Treats.

Next year, during the oppressive heat and humidity that epitomizes South Carolina's summer, I need to remember this week.

This is why I love South Carolina.

Gorgeous foliage...

...while pots of fraise des bois still bloom and produce fruit—even after a slight frost.

Is there anything better than the ultra-sweet taste of these tiny, unexpected berries?

Truly, although I'm late planting our fall crops in the potager, I know that the lettuce and greens will provide tasty meals throughout the winter with just a little attention and protection.

And finally, my long neglected roses...

My poor roses that were breathtaking in the spring, succumbed to Japanese beetles, heat, and my apathy during the summer...

...generously producing one last bouquet, their fragrance competing with the autumn spices of cinnamon, nutmeg, and apples baking.

But, I fear, most of the remaining blooms will be gone before the next Garden Blogger Bloom Day.

Ah, but there are always pansies. And paperwhites! And amaryllis! And spring, in just a few months...sigh.

Happy Garden Bloggers' Bloom Day! Thank you to May Dreams Gardens for hosting!

XO ~

Julie